Mor Milagai Vathal (Marinated Dried Green Chillies) - 50g

Tagline: The ultimate spicy, tangy crunch to complete your comforting meal!

Add a burst of traditional South Indian flavor to your plate with Nutraley Kandhari Mor Milagai Vathal. Made from premium, fiery Kandhari chilis (bird's eye chilis), each pepper is carefully soaked in thick, salted, sour buttermilk and sun-dried to perfection using time-honored methods. When flash-fried, these chilis transform into a dark, crispy, salty, and spicy delicacy. It is the quintessential companion that turns a simple bowl of curd rice or porridge into a royal feast.

• Premium Kandhari Chilis: Made with genuine bird's eye chilis known for their distinct heat and metabolism-boosting properties.
• 100% Traditional Recipe: Authentically cured in salted curd with no artificial colors, preservatives, or chemical additives.
• Digestive Aid: The traditional buttermilk fermentation process aids digestion and promotes gut health.
• The Perfect Accompaniment: Delivers the ideal balance of salt, spice, and sourness to balance mild dishes.
• Hygienically Packed: Sun-dried in controlled, clean environments to ensure long-lasting freshness and crispness.

1. Heat a small amount of cooking oil in a pan.
2. Drop in a few pieces of Nutraley Mor Milagai.
3. Fry on medium-low heat for a few seconds until they turn a deep, dark brown (be careful not to burn them).
4. Serve immediately as a crunchy side dish with Curd Rice, Sambar Sadham, Pazhaya Sadham (fermented rice porridge), or Kanthari Mulaku-style dishes.