Gujarati Toor Dal Spice Kit

What’s Included 

• 1 Gujarati Toor Dal recipe (makes ~7.5 cups)
• 1 ½ cups pigeon peas (toor dal)
• 3 tbsp raw, unsalted peanuts
• 5 pieces dried kokum
• 2 tablespoons jaggery (gur)
• 1 pinch hing + ½ teaspoon turmeric + 2 bay leaves + 2 whole black cloves + 1  cinnamon stick + ½ tsp black mustard seeds + ½ tsp cumin seeds + ½ tsp fenugreek (methi) seeds + 10 fresh curry leaves
• 4 whole dried red chiles
• ½ tsp red chile powder

Items listed together are packaged together as they are added to the recipe at the same time. We always package the red chile separately so you can adjust the heat. No other spices add heat, just flavor. 

Items not included: tamarind puree, water, salt, oil or ghee, fresh chiles, tomato, lemon juice, and cilantro. Please no substitutions.

Consider our Indian 101 Spice Starter Bundle, which includes the turmeric, mustard seeds, cumin seeds, and red chile powder needed above. Need an individual spice? No problem! Check out our inventory of spices.

Check out more Indian As Apple Pie recipes!